by vine-admin | Jun 18, 2019 | Featured Stories, food waste, Innovator Spotlight
Maen Mahfoud, Founder and CEO of the food rescue tech non-profit Replate, started Replate in 2016 while a student at UCB. Maen was inspired to start Replate when he realized that food insecurity in San Francisco was similar to what he saw as a child in his native...
by vine-admin | Jun 4, 2019 | Agriculture, food waste
The Innovation Institute for Food and Health at UC Davis develops and deploys breakthrough solutions to global issues across the food system through industry-academic collaborations and experiential learning programs. The Institute’s 2019 Innovator Summit on May 21st...