Indy’s Kitchen is a 2,360 square foot facility, available for rent 24 hours a day, 7 days a week. We offer two complete kitchens plus, secured dry, cool and frozen storage is available to rent by the month. We also offer table seating space that you may rent for tastings, classes or social events. We understand there are a lot of issues that a chef faces in starting a food business. To help you overcome these hurdles, we’ll be contributing links and other information to this section periodically for your use.