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Latest Posts

  • Transitioning to a Circular Economy: Food Waste and Plastics in a Circular City

    Fri, September 14th, 2018 12:09am

    From construction to food waste, a circular economy has a massive effect in tackling climate change. Some cities are charging ahead and are becoming circular cities. In a true circular…

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  • Farm to Table 2.0: Chefs Cutting Carbon

    Thu, August 23rd, 2018 12:08am

    Can a menu at a fancy restaurant be a map for solving the climate challenge? A handful of prominent San Francisco chefs are using their high-end restaurants to…

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  • Smart Kitchen Summit

    Mon, October 8th, 2018 12:10am toTue, October 9th, 2018 12:10am

    The must attend business conference to understand the future of food and cooking.


    How will you transform your business as technology, consumer habits and industry dynamics…

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  • Naturally Bay Area Pitch Slam

    Thu, November 1st, 2018 12:11am toThu, November 1st, 2018 12:11am

    Join us at our 1st annual Naturally Bay Area Pitch Slam featuring some of the most intriguing and breakthrough companies and brands in the Northern California Bay Area natural…

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  • Rethink Agri-Food Innovation Week

    Tue, November 27th, 2018 12:11am toThu, November 29th, 2018 12:11am

    Curated by the expert team behind the acclaimed global series of World Agri-Tech, Indoor AgTech and Future Food-Tech, the NEW Rethink Agri-Food Innovation Week in Singapore will explore the latest…

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  • Pitch at FoodBytes!

    Thu, October 18th, 2018 12:10am

    FoodBytes! by Rabobank is a next-gen pitch competition-meets-networking event that brings together the game-changing startups, investors and industry leaders pioneering the future of food and agriculture.

    The goal of feeding the…

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  • Food Loves Tech

    Fri, November 2nd, 2018 12:11am toSat, November 3rd, 2018 12:11am

    Mail carriers entering your home to stock your fridge, groceries at your doorstep via drone, plant-based meat that “bleeds”—if this is increasingly how we’re eating now, then what can we…

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  • Food is a Conversation: Food as Politics

    Wed, July 25th, 2018 12:07am

    The food we eat is a statement about who we are, the values we hold, and the world in which we want to live. In other words, food is political.…

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  • Hacking Food – Bay Area’s Food Festival

    Thu, July 12th, 2018 12:07am

    Interested in the hottest topics in the food industry? Want to get to know disruptive food entrepreneurs? Curious to try new food products? Then join us, along with several…

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  • International Forum on Food and Nutrition – NYC

    Fri, September 28th, 2018 12:09am

    Every year, the BCFN Foundation organizes the International Forum on Food and Nutrition: an event founded to provide an open space for interdisciplinary discussion on issues of nutrition and sustainability. Experts, international opinion-makers and young research fellows…

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